Mac's Meats

How Long Can You Freeze Meat?

How long can you freeze meat? Is one year too much? Is freezer burn a safety issue? Our expert sets the record straight.

Why You Should Grill Your Steak Frozen

In fact, it'll probably be the best steak you ever grilled.

How Long Does Frozen Meat Last? [INFOGRAPHIC]

How long does frozen meat last? Follow this guide to learn how long beef, ham and ground beef can stay in your fridge and freezer for safety and flavor.

How To Wrap Meat For Freezing

Freezing meat is a great way to extend its freshness, but Chef Brannon Soileau of The Culinary Institute of America says it's important to keep oxygen aw...

The Best High-Protein Meats

Lean protein guide with high-protein meats and tips for a high-protein diet. Great for Paleo, Keto, or counting macronutrients.

Fake Meat Might Feed Your Dog and Save the Planet

Pet food represents as much as 30% of all meat consumption in America.

How to Keep Your Meats From Flipping Around on the Skewer

Without a smooth, circular axis, your meat cubes and shrimp won’t have anything to rotate around.

All About Cured Meats

What are ‘meat’ meal ingredients?

It might be called Beef Meal or Chicken Meal, but most 'meat meals' contain very little beef or chicken...meat. It's

Why I Eat Lion and Other Exotic Meats

In the November issue, we looked at how scientists are using DNA analysis to track down endangered species that are being hunted for food. Here, Dave Arnold talks about why some people prefer exotic meats. For the most part, Americans are obsessed with tenderness, and favor mild-flavored meat. We eat a fairly small number of animals, almost all of them slaughtered young, when their meat is at its least flavorful. Fortunately, some of us are starting to realize that meat can be much…

Why plant-based meats are healthier than regular meats, according to dietitians

Plant-based meats include burgers, chicken nuggets, and bacon wh

How to Shop for the Best Lean Meats

Your guide to navigating nutrition labels and choosing the leanest cuts of meat for your diet

Are deli meats safe? What you need to know

With its processed reputation, deli meat is not making many "clean eating" lists these days. But is it really that bad for you?

From science to reality: What approval of cell-based meat means for the industry

Singapore's approval of cultured meat is the beginning of a journey to bring something new to the business and potentially change how the world makes food.

6 reasons to trust your supermarket’s meat case

A writer lists 19 reasons why consumers should stop buying supermarket meat; this editor responds.

Scientists discover secret to making plant-based sausages taste like meat

Discovery could lead to improved vegan alternatives for sausages, burgers and kebabs